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Sometimes called the National Ukrainian Dish, these Eastern European dumplings are made with a variety of fillings. We will use a recipe brought to Minnesota with Barbara's German/Russian family in 1912 and filled with a cottage cheese filling and a creamy ham gravy. Register by December 3. Instructor: Barbara Carlson. Fee $20.

Tuesday, December 10

~CHOOSE FROM TWO LOCATIONS/TIMES~

Blue Earth Senior Center -  1:30-3:30 pm

OR

HS FACS Room 120 – 6:00-8:00 pm